Ingredients
Qeema 1/2 kg
Onion Slice 1
Ginger Garlic Paste 1 tbsp
Chilli Powder 1 tbsp
Crushed cumin seed 1 tbsp
Crushed Coriander 1tbsp
Salt 1 tsp
Tomato Slices 4
Green chillies 4
Ginger 4 julian cut
OIl 1/2 cup
Coriander leaves 2 tbsp
Mint leaves 10
Spring Onion 1/2 cup
Method
Take a pan add oil then add qeema with all ingredients and cook till qeema water dries and oil become surface then add green chillies chopped, ginger julian cut,coriander leaves,mint leaves and spring onion and dum on 5 mins.
Qeema 1/2 kg
Onion Slice 1
Ginger Garlic Paste 1 tbsp
Chilli Powder 1 tbsp
Crushed cumin seed 1 tbsp
Crushed Coriander 1tbsp
Salt 1 tsp
Tomato Slices 4
Green chillies 4
Ginger 4 julian cut
OIl 1/2 cup
Coriander leaves 2 tbsp
Mint leaves 10
Spring Onion 1/2 cup
Method
Take a pan add oil then add qeema with all ingredients and cook till qeema water dries and oil become surface then add green chillies chopped, ginger julian cut,coriander leaves,mint leaves and spring onion and dum on 5 mins.
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